Pasteurized Milk & Cream
Clarification, pasteurization and cooling are the several steps required for the processing of consumer milk products. Milk is highly susceptible to bacterial contamination, so maintaining high quality standards and clean processing environments are high priorities for manufacturers. To reduce the risk of bacterial contamination, as well as streamline your workflows, bioMérieux can assist you through our highly-flexible and cost-effective microbiological testing solutions.
Product List
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GENE-UP® QUANT Salmonella
True Quantification
GENE-UP® QUANT Salmonella brings efficiency and ease with accurate quantification of Salmonella. With no incubation or enrichment required, you get reliable results with true quantification for informed and efficient intervention decisions. -
MASTERCLAVE® Media Preparator
Broth and Culture Media Preparation
MASTERCLAVE® is an automated culture media preparation system that improves your laboratory workflow, from media to sample preparation. -
SMASHER® Sample Blender
High-Performance Blender
The SMASHER® is a high-performance bag blender that ensures homogenous samples prior to microbial detection or identification tests. -
Smart Remote Services
ENSURE CONTINUOUS TESTING OPERATIONS WITH SECURE VIRTUAL ASSISTANCE
bioMérieux’s Smart Remote Services secure the continuity of your testing operations, regardless of technical issues or required maintenance. -
TEMPO® Quality Indicator Solution
Automated Quality Indicator Solution
TEMPO® is a fully automated enumeration system that tests quality indicators in food products and environmental samples within your laboratory.