Food Safety & Quality Case Studies

A dairy producer had issues with recurrent spoiler affecting shelf-life. Brand image being key to the company’s  success, it is crucial to maintain product stability over its announced shelf-life. The flavoured milk packaged in glass bottles was changing colour, leading to product recall. Learn how bioMérieux helped them combat these challenges.

Learn how daily use of D-COUNT® for over 20 years has helped prevent unwanted fermentation, ensure product quality, and make faster decisions to limit scrap and faster product release.

A raw meat product producer wanted to better understand the root of their contamination. bioMérieux provided a 2 in 1 solution for routine detection and typing with GENE-UP® TYPER enabled rapid decision making.

A dairy product producer needed to assess the quality of milk upon arrival to make rapid decisions. Listeria monocytogenes is the key contaminant of concern in raw milk. Testing the presence of this contaminant is crucial. bioMérieux provided a 2 in 1 solution for routine detection and typing with GENE-UP® TYPER enabled rapid decision making.

Nature’s Way, a leading manufacturer of dietary supplements, adopted the TEMPO® automated enumeration solution and GENE-UP® NUTRAPLEX™ PRO multiplex PCR assay in their quality control laboratories. Learn how this helped them combat the challenges of traditional microbial testing methods and reduce their cost per sample by ~40%.

Laïta, one of France's largest dairy cooperatives, is behind some of France's best-known dairy products. 

The aim: to detect, monitor and investigate at every step of the infant formula production process...
 

Find out in this video series how bioMérieux is helping this key player in Europe using our Augmented Diagnostics Approach.

A ready-to-eat salmon producer was recurrently encountering Listeria monocytogenes. Listeria monocytogenes is a common contaminant in salmon. Testing for this contaminant is especially crucial for smoked salmon as it is a ready-to-eat food. bioMérieux performed Pathogen Mapping, a Whole Genome Sequencing solution (WGS) for strain typing and better understanding of pathogen contaminations

Analytical Resource Labs (ARL) is a leading partner in analytical laboratory services explaining why they moved for GENE-UP NUTRAPLEX PRO for select pathogens with Multiplex PCR testing.

We utilized our suite of tools and specialists to help the customer gain never-before-seen insights to effectively mitigate their persistent C. sakazakii challenge.

See our collection of food safety & quality case studies. 

Emmanuel Mallo, VP Quality at Lactalis Group, shares his philosophy for optimized, first-class quality control in an exclusive interview. 

BODYARMOR is a premium sports drink that provides superior hydration. It is packed with electrolytes, coconut water and vitamins and is low in sodium and high in potassium. BODYARMOR contains natural flavors and sweeteners and no colors from artificial sources. Natural products such as BODYARMOR are multidimensional and complex.

Isigny Sainte-Mère is an independent dairy cooperative located in Normandy (France) whose origins date back to 1909. The rich pastures of this exceptional terroir are the source of prestigious and luxuriant grazing, a truly great source of butter and cream.

See our collection of food safety & quality case studies. 

See our collection of food safety & quality case studies. 

Founded in 2010, noosa Yoghurt is based in Bellvue, Colorado. The company started with a creamy yoghurt recipe from Australia and the passion to make the finest yoghurt with all-natural ingredients - from the freshest milk to the best honey and fruit purees.

At Nutricia, maintaining a high standard in microbiology is not a challenge but a culture, and bioMérieux is proud to be fully part of this journey to better protect consumers.

See our collection of food safety & quality case studies. 

See our collection of food safety & quality case studies. 

See our collection of food safety & quality case studies. 

Food and beverage companies require fast, accurate and certified testing solutions to optimize production and ensure food products are safe for their customers. Youngs Seafood Limited is the largest specialist seafood brand in the UK and imports a high volume of raw food materials that require rapid and rigorous safety tests.

See our collection of food safety & quality case studies. 

See our collection of food safety & quality case studies. 

See our collection of food safety & quality case studies. 

See our collection of food safety & quality case studies. 

To ensure the safety of their Maltodextrin and dried glucose syrups, Tereos has heavily invested in both production facilities and a cutting edge, on-site lab featuring several microbiology testing solutions by bioMérieux