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Processed Foods

As our world becomes increasingly connected and processed foods are sent further globally, manufacturers face problems to ensure that these products are consistently safe, while also maintaining operational efficiency. 

Processed Food Testing

Quality-control systems must effectively test for pathogens across the entire production and operational process on a global scale. With a global demand to reduce preservatives and increase organic quality of processed foods, businesses struggle to find cost-effective and efficient food testing solutions. In an effort to help ensure processed food safety, bioMérieux provides a comprehensive offering of pathogen testing systems that can adapt to every specification necessary.

Product List

  • API® 

    Manual Microbial Identification

    API® makes microbial identification simple and reliable. Combining a standardized method with an extensive and robust digital microbial ID knowledge base, API® can easily be implemented into any microbiology laboratory.

  • APS ONE™

    AUTOMATED CULTURE MEDIA PLATE POURING SYSTEM

    Automated Pourer Stacker for Petri dishes – a culture media plate pouring system that makes it possible to prepare superior homemade culture media plates for high quality test results.

  • BACT/ALERT® 3D

    The Method of Choice for Rapid Sterility Testing

    BACT/ALERT® 3D was developed as an effective and safe solution for industrial sterility testing. From its ease of use to its flexibility, BACT/ALERT® 3D is a state-of-the art microbial detection system suitable for any size laboratory, providing you with a reliable and objective alternative to traditional microbial detection methods.

  • BACT/ALERT® Culture Media Bottles

    Innovative and Optimized Culture Media

    The BACT/ALERT® Culture Media Bottles, used in conjunction with the BACT/ALERT® 3D or BACT/ALERT® VIRTUO®, offer advantages across every dimension of microbial testing.

  • BIOBALL® Standardized Strains for Food Applications

    BIOBALL® delivers unprecented accuracy and precision, batch after batch.

    A small freeze dried water-soluble Certified Reference Material containing a precise number of viable micro-organisms for Quantitative Quality Control