Skip to main content

Produce

The produce industry is ripe with products that have a short or lessened shelf life. In this case, every minute is essential in ensuring that products such as fruit, vegetables, oats and grains maintain a safe and consistent quality for customers. Rapidly detecting pathogens in vegetables and fruits that go bad quickly is essential to keep your business running smoothly. 

Produce Testing

bioMérieux has a long history of providing comprehensive microbiological testing systems that not only provide fast, accurate and consistent results, they are also flexible to fit within your specifications. These products provide improved standardization, are easy to use, increase overall productivity and maintain your good product quality reputation.

 

Solutions for the Produce Industry

No results match your criteria. Please refine your search and try again. 

Related Industries

Related Content

Environmental Monitoring Program: A Step By Step Guide

This white paper outlines the reasons why you should implement an environmental pathogen management program in your food plant.
Download

Salmonella Infection, Prevention, and Control

Salmonella bacteria can cause severe foodborne illness. Learn more about Salmonella infection, prevention, and control in the food industry.
Learn More
Augmented Diagnostics bioMérieux

Our Approach

Your Trusted Partner in Augmented Diagnostics

To help the food processing industry keep pace with the rapidly changing environment, we are investing heavily in disruptive science and technology. This enables our customers to anticipate emerging risks and take full control of their operations.

LEARN MORE